These courses are approved by the Texas Alcoholic Beverage Commission TABC and meet the certification requirements of all Texas employers, cities and counties. The TABC Texas Responsible Serving Certification is not mandatory, however most employers require bartenders, seller servers and cashiers in the restaurant food and beverage industry to be “TABC Certified”, which means the employee must take and pass this seller/server alcohol awareness training program.
Please note: Referring to your TABC Certificate as TABC Permit or a TABC License is incorrect. Per the Texas Alcohol Beverage Commission it is to be referred to as a TABC Certificate.